Millet Dehulled 1Kg
R56.00
Millet is a tasty grain with a slightly sweet and nutty flavour. This highly nutritious grain is gluten-free and non acid-forming, which makes it easy to digest. Dehulled Millet is most commonly used in cooked cereals and baked goods.
Can be eaten sweet or savory.
- Gluten-free, great choice for IBS and gluten intolerance
- Excellent source of dietary fibre
- Least allergenic of all grains
- Rich in dietary fibre
- Lowers Cholesterol & blood pressure
- Rich in a variety of minerals
- Great alternative to rice
Description
Dehulled Millet is a tasty grain with a slightly sweet & nutty flavour. This highly nutritious grain is gluten free and non acid-forming, which makes it easy to digest. Dehulled Millet is most commonly used in cooked cereals & baked goods
